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November 28, 2012 • Gear Bits, Yum Log

Cocoa Beans Channel Coffee Beans with Choffy

While I cut way back on my coffee consumption after I stopped working for Borders, I still appreciate a well made cup of coffee. The coffee snob in me won’t touch flavored coffees, but I do like the occasional mocha flavored treat. In the course of surfing around the web today, I came across a coffee-like product so delicious and unusual sounding, I ordered a bag right away. What was it? CHOFFY!

What’s a Choffy?:

CHOFFY IS BREWED CHOCOLATE! 100% PREMIUM COCOA BEANS ROASTED AND GROUND TO CREATE A RICH DRINK THAT PROVIDES LONG-LASTING ENERGY AND WHOLE-BODY WELLNESS.

Richer and more robust than hot chocolate, it brews just like coffee. But unlike coffee, it supplies you with long-lasting energy without the crash or other negative effects of caffeine. In fact, the only thing that’s addictive about it is the taste!

So, unsweetened hot cocoa, roasted and brewed like a coffee bean. How could I resist ordering it right away? I am a bit skeptical of the health claims, but more importantly, I want to know how it tastes!

Even better, I noticed while browsing their site that they offer multiple gift packages and bundles. I know a few people who love coffee and chocolate, and if Choffy is as good as it sounds, I know what I am ordering them for the holidays!

Stay tuned to Gear Diary, as we will have a review of Choffy as soon as my order arrives!

 

3 Responses to " Cocoa Beans Channel Coffee Beans with Choffy "

  1. gorkon says:

    Hmm…interesting. I wonder how much like hot chocolate it would be once you add a little cream and sweetner?

  2. Bryan Eley says:

    My wife and I sometimes brew Tisano’s Cacao tea, which is more or less ground cacao shells. It makes an interesting thick chocolate-like tea but is very low in calories (virtually calorie-free) and high in antioxidants and rich in theobromine. I often munch on ground roasted cocoa nibs from Scharffen Berger…now I’m wondering if I could make a choffy-like drink with it. Okay, Carly…I’m off to the kitchen to experiment!). BTW, I’m sure we’d like Choffy. 😉

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