As we all (yes, ALL) try to do better by Mother Earth in general, and particularly today on Earth Day, and try to ‘Reduce, Reuse and Recycle’ wherever possible, it seems that the ‘Reduce’ part often gets lost in a sea of packaging that we do manage to Reuse and eventually Recycle. An article at Care2 discusses some of the chemistry behind all of those plastics and how they might impact us.
The article gives some ‘Easy Tips’:
• Using plastic water bottles? Go for a metal or stainless steel container instead.
• Using a plastic spatula? Try using a wooden spoon instead.
• Using Tupperware? Try pyrex glass containers that go straight from the fridge to the oven.
• Buying ready-to-drink juices? Frozen concentrate stores longer and is typically packaged in paper.
• Using plastic cutting boards? How about a bamboo cutting board?
• Using a plastic lunch box? A stainless steel laptop lunchbox provides a sturdy, elegant alternative.
Head on over and take a quick read, and put some new practices into action!
