Gourmia sent us over their popular Sous Vide Pod Immersion Circulator Precision Cooker to try out. How can this method of cooking change how you prepare your meals in the kitchen? Chances are you’ve heard of the term Sous Vide before. If not, it’s a slow cook method where you put food in a vacuum sealed pouch into a temperature controlled water bath for longer than normal cooking times. Basically, all you really need is your Sous Vide Pod, a container, some water, and a bag to hold your food. I say bag because even though you could purchase a vacuum sealer separately, I’ve had…