It is summer, and we should all be grilling and smoking. What better way to kick off those amazing summer meals than a huge sale from ThermoWorks? We have reviewed many of the ThermoWorks family of products, and they are industry leaders in quality and performance. Check out this massive sale and kick your cooking game up a notch.
The Weber Genesis EX-325W delivers where it counts most: it cooks evenly, keeps meat juicy, and the 750°F Sear Zone genuinely works. The Wi-Fi-connected thermometer and Weber Connect app add a layer of modern convenience that, when everything connects properly, feels like the future of backyard grilling. But this grill also shows signs of cost-cutting that some of its predecessors didn’t have—lightweight knobs, exposed igniter wiring, and gaps in the base that invite yard debris. It’s a very good grill with some head-scratching design choices, and after two months of cooking on it, we’d buy it again—just with eyes open.
Whether you are a seasoned pitmaster or a weekend warrior trying not to turn your ribeye into a hockey puck, the MeatStick V Duo is here to save your BBQ reputation. This dual-probe system is built for the multitasker, allowing you to monitor two different proteins, like a slow-smoked brisket and a quick-searing steak, at the exact same time. People often make the mistake of asking how long to cook meat when the secret is the cooking temperature. The MeatStick V Duo will master those temps for a perfect cook every time.
Like it or not, summer is here, and that means it is time to cook outside. Many of our meals are cooked on a smoker or grill this time of year, so having the right tools is important. I was just able to try out the Electactic G31 Pro 3-Burner Propane Gas Grill, and it has proven its worthiness for my outdoor kitchen. The 3-burner gas grill is perfect for those quick cooks after work.
If you’ve been eyeing the outdoor griddle life but your bank account has been staging a protest, Traeger just dropped some news that’ll make your wallet (and your stomach) very happy. Following the massive success of their high-end Flatrock, the family is being expanded with the Traeger Irontop Series. Think of it as the Flatrock’s scrappy, high-achieving younger sibling: it’s got the same DNA and engineering prowess, but it’s priced for those of us who want premium smashed burgers without the “premium” price tag.
Traeger is expanding its lineup with the new Traeger Westwood Series, a pair of entry-level wood-pellet grills aimed at people who want that smoky, hardwood flavor without jumping straight into the company’s pricier backyard hardware. The series includes the Westwood and the larger Westwood XL, and both are built around a familiar promise: easier grilling, steadier temperatures, and one machine that’s supposed to handle burgers on Tuesday and brisket on Saturday.
As the temps keep rising and the sun is shining, it is time to start smoking and grilling our meals! The most important part of making successful BBQ is not how long to cook, but rather what temperature the meat is cooked to. MeatStick just announced the launch of the MeatStick V Duo, and it’s looking like a serious contender for the MVP of your next backyard BBQ. Read on to see if the MeatStick V Duo is the key to your summer cooking success.
Packing for the backcountry usually means tough choices: bring the heavy gear and eat well, or go light and settle for sad, half-cooked camp meals. GrilTi 2.0 wants to change that with a titanium grill that’s light enough to toss in a backpack yet built to handle a proper meal over real fire. It’s not just a slab of metal; it’s a three-zone cooking surface designed for everything from seared steak to fried eggs, with enough clever design choices to make you forget you’re miles from the nearest kitchen.
The Jetboil Genesis Basecamp System isn’t a backpacking espresso gimmick or a heavy steel beast that eats your trunk space. It’s a two-burner camp stove that folds into itself, slips into a carry bag, and opens to cook like a real kitchen range — not a compromise. If you’ve ever coaxed dinner from a sputtering camp stove, you’ll appreciate the luxury of something that just works. That’s the headline: the Genesis Basecamp is built for people who cook actual meals when camping, not just for those rehydrating noodles.
I take pride in crafting amazing Texas-style smoked BBQ, the kind that requires patience, a good rub, and endless bragging rights. But when it comes to steaks, that’s an entirely different style of cooking – one that demands searing heat and surgical precision to lock in moisture and flavor. I can make a decent steak on a traditional grill, but to cook like the pros, you need the correct tools. Enter the Big Horn Outdoors 1500°F Infrared Steak Grill, a compact powerhouse that has completely transformed my approach to steak night.
We have hit summer, which means full-time grilling season! I always use my ThermoWorks products when I get the smoke rolling, and two of the best are on sale this Memorial Day Weekend: the RFX Wireless Starter Kits for the first time and the Thermapen ONE. Start the summer with great deals to make you a better grill master.
If your outdoor cooking setup is starting to feel a little one-note, the new Traeger Flatrock 2 Zone Griddle might be just what you need to shake things up. This latest addition to the Traeger griddle family builds on everything folks loved about the original Flatrock 3 Zone—only now, it’s all wrapped up in a more compact, streamlined package that doesn’t hog your whole patio.
Depending on where you live, winter hibernation is nearly over; it’s time to dust off the grill, gather some friends, and get back to the joy of outdoor cooking. Whether you’re a weekend pitmaster or just someone who loves a good steak cooked to perfection, having the right tools can make all the difference. Kick-off BBQ season with the MEATER Presidents’ Day Bundle, available from February 14th through February 18th; this limited-time set includes the Walnut MEATER Pro, the MEATER Microfiber Towel, and the MEATER BBQ/Oven Mitts for $139.95.
Even if your team didn’t make it to Super Bowl LIX, there’s no better excuse to fire up the grill, turn on the oven, and gather some friends for a game-day feast. Great food is as much a part of the Super Bowl as the halftime show and the commercials, and the right tools can make all the difference. ThermoWorks has a lineup of kitchen essentials that can help take the guesswork out of cooking, including the Square DOT thermometer and the High Temp Silicone Trivets. Whether you’re monitoring a brisket in the smoker or setting down a piping-hot casserole,…
Traeger is a leader in the pellet smoking world and has just announced the Woodridge Series, which combines innovation, quality, and affordability. I cook at least weekly on a Traeger, and the quality and service is impeccable. The new Traeger Woodridge series includes the Woodridge, Woodridge Pro, and Woodridge Elite; they look like great additions to an already exciting product lineup!
Current Backyard is flipping the script on outdoor cooking by bringing smart electric appliances to your backyard—or your kitchen. They’ve just debuted the CURRENT Model P Smart Pizza Oven, the first Bluetooth and Wi-Fi-connected electric pizza oven certified for indoor and outdoor use.
The MEATER Pro Duo is here to take the guesswork out of cooking; it offers precise results that make mealtime smoother, whether you’re feeding your family or just yourself. Imagine handling a Thanksgiving turkey and sides or perfecting your weekend steak without hovering over the stove. The Pro Duo’s dual probes, designed with Smart Temp Multi Sensors, monitor your food in real-time, letting you focus on the rest of your meal or maybe even get a few minutes to relax.
As the days get shorter and the air turns crisp, it’s time to start thinking about holiday gatherings—and, of course, Thanksgiving feasts! Whether you’re planning on hosting this year or helping out with the cooking, the MEATER Thanksgiving bundles could be the perfect sidekick for anyone who’s all about preparing a memorable meal. With some great savings available, now’s a good time to consider adding one of these bundles to your kitchen setup, whether for yourself or as a thoughtful gift for a foodie in your life.
The MEATER Pro XL is a game-changer for anyone serious about precision cooking. Known for pioneering wireless meat probes, MEATER has significantly upgraded its technology with the Pro XL, offering four stainless steel probes capable of monitoring up to 1000°F ambient temperatures. Each probe features five internal sensors, ensuring precise temperature readings for perfect results every time. Whether you’re searing a steak or slow-cooking a brisket, the MEATER Pro XL is designed to simplify your cooking experience. With a sleek base station, improved app features, and fast charging, this device elevates your cooking to a professional level with ease.
Plenty of warm weather is left to cook outside, and Traeger and MEATER are bringing huge Labor Day savings. These deals will help keep your summer going and fend off the impending cold winter ahead!
MEATER, known for its wireless meat thermometers, has announced the MEATER Pro XL. It features four probes and one centralized digital charging hub, offering users the versatility to cook multiple dishes at the same time using different temperatures and modes.