Chefs and home cooks alike need their tools to be both quick and accurate. Maverick Industries checks both of those boxes with their PT-100 Pro-Temp Commercial Thermometer. This digital thermometer with a foldout probe, half-inch white LED digits, accuracy to within 2 degrees Fahrenheit and 1 degree Celsius and a response time of 3-4 seconds, carries an MSRP of $99.99.Read More
I explored Nature Box as a way of having healthy snacks on hand. Working from home helps in that I choose what’s on hand. Graze is another healthy snacks service like Nature Box, except the default is single serving packages. Is the service worth it? The answer is … it depends.
A new and exciting kitchen device coming out this fall, is the Orange Chef Countertop. It syncs with your everyday kitchen appliances as well as your activity tracker to provide personalized recipe recommendations, helping you cook step-by-step, as well as keep track of your nutritional intake. It is now available for preorder at $99.95, 50% off future retail price.
Finally, the weather has warmed up enough where we can officially declare the beginning of grilling season, and with it a plethora of new BBQ tools and gadgets to try out. I recently experimented with a new device that purports to get you grilling even faster, The BBQ Dragon; read along to see if it lives up to the hype.
Boxed wines have come a long way from when they were something you might side-eye as you picked up a bottle or two of the good stuff at the package store. Boxed wines are economical, eco-friendly, and they are delicious; using a Boxxle wine dispenser removes the boxed wine stigma, making it something you’ll be proud to (conveniently) serve.
Cheesemaking is a science, and it’s an art at the same time. Unlike home brewing or even winemaking at home, cheesemaking is probably not something you’ve ever considered taking on yourself. But with the Creamery in a Box Cheesemaking Starter Kit from Northern Brewer, you can easily acquire all the tools and techniques to learn your way around the whey.
Being a real barbecue enthusiast, I have both a gas grill and a couple of charcoal burners. One of the bummers about cooking with gas it that it’s difficult to add real smoke flavor to the meats you cook. A new product called The Ribalizer aims to help make that a little easier for fans of propane gas grill cooking.
I can tell you from personal experience, it’s tough getting old. As I approach 50, I often find myself in low-light situations where there is just no way to read the small fonts on menus. In my full-time gig as a food writer, that can be a real problem. Fortunately, the Tip’N Split calculator and lighted magnifier offers a solution….
It never fails: I travel somewhere that is known for its wine, and I find myself with a bottle to bring home. Packing the bottle safely can be tricky, though. I’ve had bottles break that were inside the bubble wrap bags that some wine stores sell, but I think I have found a solution in the inflatable VinniBag travel accessory! It’s…
Little known fact: I was a Domino’s Pizza delivery driver in college. I loved that job, and if it hadn’t put so many miles on my 10-year-old Alfa Romeo Spider, I might have lasted longer. I like Domino’s as a company, and I like their pizza; that’s why I was happy to accept a recent invite to visit their headquarters.
Are you someone who takes your morning coffee very seriously? Do you turn up your nose at Starbucks and other national chains usually found in hotel lobbies, considering them to be wannabe posers? Then you might be the connoisseur that Timbuk 2 had in mind when they collaborates with Blue Bottle to make this $179 travel kit.
If you’re like me, you probably don’t treat that pair of scissors in your kitchen junk drawer very well. At best, you keep an extra set that you abuse by cutting wire, chicken bones, blister pack or heavy cardboard boxes, and they just continue to get duller and duller over time. With Smart Sizzors, now you’ll only need one pair!
Most Gear Diary readers probably don’t know, but my regular day gig is as a food and drink writer for online and print media outlets. Through that job, I am lucky enough to sample many different wines and spirits. But sometimes it’s difficult to detect the subtle nuances of spirits. Well, it was difficult until I discovered the NEAT glass.